top of page
Product Page: Stores Product Widget


Adobo comes from the Spanish word "adobar" meaning "to marinade" yet, it's come to mean something more specific. With its strong garlic and chili flavors, our Spanish adobo seasoning is a perfect combination to proteins like beef, chicken, pork and tofu as well as starches. The flavor is versatile and compliments almost every style of your cooking, for example:


- Use Adobo as a marinade or sauce for grilling steak, chicken or pork

- Sprinkle or use as a part of your base stock when baking beans, soups or starches like potatoes or rice.

- Add flavor to your flour when deep-frying or pan frying

- Use the adobo seasoning when sautéing vegetables


is an excellent seasoning for most cooking methods such as grilling, roasting, frying or sautéing.

Adobo can also be used as a base seasoning for stews, sauces, beans, soup stock, baked potatoes, and vegetables.


Our adobo seasoning will wake up the flavors with a bit of spicy chili, savory cumin, garlic and pink himalayan salt.


Vegetarian, Vegan, Gluten Free & Keto Friendly 

Excluding Sales Tax

Purchased Together

bottom of page